Lunch MenuOur lunch menu combines our friendly, attentive service with fresh made salads, grilled sandwiches and lighter entrees. Soup and sandwich specials offered daily and entire menu is available for take out. Served 11:00 am - 5:00 pm Daily specials served in addition to the menu items Lunch AppetizersNew England Clam Chowder
cup or bowl
French Onion Soup
Lobster Bisque
Fried Calamari
Salsa fresca
Chicken and Cashew Spring Rolls
Ginger plum sauce
Sautéed Crab Cake
Dijonnaise sauce
Marinated Beef Satays
Hoisin sauce, srirachi sauce
Steamed Mussels
White wine, garlic, linguica
Dry Rubbed BBQ Ribs
Half rack, Arno's bbq sauce
Bacon Wrapped Scallops
Honey Dijon sauce
Chicken Caesar
Grilled marinated chicken breast placed atop our traditional Caesar salad Lunch SaladsField Greens and Endive
Fresh field greens topped with sweet roasted walnuts and dried cranberries accompanied by endive leaves with melted blue cheese and topped with a balsamic dressing
Sautéed Crab Cake Salad
Sautéed crab cake place atop a bed of field greens tossed with red onions, cherry tomatoes and homemade champagne vinaigrette
Caesar Salad
Chopped romaine lettuce tossed with our Caesar dressing, parmesan cheese and garlic croutons
Lobster Caesar
Our fresh lobster salad place atop our traditional Caesar salad
Chopped Cobb Salad
Cubed chicken breast tossed with red onions, tomatoes, romaine lettuce, in our bacon blue cheese dressing and topped with avocado pulp and blue cheese crumbles Lunch SandwichesCheeseburger Platter
American, cheddar, swiss, pepper jack, or boursin cheeses served with steak fries and pasta salad
BBQ Pork Loin Sandwich Platter
Grilled pork loin topped with our home made cranberry bbq sauce and served with steak fries and cole slaw
Black Bird Sandwich Platter
grilled sliced turkey with cole slaw, thousand island dressing and swiss cheese on rye bread and served with steak fries and pasta salad
Grilled Chicken Panini
Grilled chicken breast served on grilled ciabatta bread with pesto, red onion, sun dried tomato and provolone cheese with pasta salad and chips
Salmon Burger
Grilled salmon burger topped with boursin cheese and served with steak fries and cole slaw
Lobster Roll
Arno’s own lobster salad served on a hot dog roll with cole slaw and chips
Garden Burger
Grilled black bean and vegetable burger topped with cheddar cheese and served with fresh mango salsa and a side Caesar salad Lunch EntréesLobster Quesadilla
Lobster meat grilled with diced green chilies, tomatoes, onions and served on a crispy tortilla with salsa fresca and sour cream
Black Bean Quesadilla
Black beans, diced green chilies, tomatoes, onions, and our own spice blend served on a crispy tortilla with mango salsa and sour cream
Jerked Chicken Burrito
Jerk spiced chicken meat with black beans and rice wrapped in a tortilla and grilled served with mango salsa and sour cream
Dry Rubbed BBQ Ribs
Full rack of dry rubbed slow roasted ribs served Patrick Style with steak fries and cole slaw
Sautéed Crabcakes Dijonnaise
Two sautéed Maryland crabcakes served with a dijonnaise sauce, steak fries and cole slaw
Fried Fish and Chips
Local codfish batter dipped and fried served with our own tartar sauce, steak fries and cole slaw
Salmon and Sizzling Spinach
Grilled Atlantic salmon placed atop sautéed onions, peppers, mushrooms and spinach in a tangy ginger plum sauce and served with rice pilaf
Lobster Crusted Codfish
Local codfish filet topped with a lobster and panko crust baked and topped with a citrus beurre blanc and served with rice pilaf and vegetable du jour
Mushroom Ravioli Primavera
Wild mushroom stuffed raviolis served in a smoked gouda alfredo sauce with chopped vegetables and garlic bread
Shrimp and Scallop Scampi Florentine
Sautéed shrimp and sea scallops with sun dried tomatoes and spinach in a garlic white wine scampi sauce topped with parmesan cheese
18 % gratuity added to parties of 6 or more $5.00 plate charge will added to split entrees * Consuming raw or undercooked meat can increase your chances of getting food borne illness |